Nasi Kuning is an Indonesian rice dish cooked with coconut milk and turmeric. Hence the name Nasi Kuning (yellow rice). Nasi Kuning might come in the form of a cone called "tumpeng" and is usually eaten during special events. The rice looks like a pile of gold, so it often served at parties and opening ceremonies as a symbol of good fortune, wealth and dignity.
It usually served with a variety of side dishes such as urab (vegetable in shredded coconut dressing), teri kacang (fried anchovy and peanuts), sambal goreng (fried tempeh and potato caramelied in spicy sauce), ayam goreng (fried chicken), or perkedel (potato fritters)
Sugar, salt, garlic, vegetable oils,turmeric, candlenuts, lemon grass, coriander, monosodium glutamate, sodium benzoate